Recipe: Bagels with smoke salmon

Ingredients:

• Bagel
• Smoke salmon
• Scamorza
• Cream cheese
• Eggs
• Dill leaves
• Capers

Procedure:

• Split bagel in half horizontally. Spread cut sides with cream cheese.
• Over cheese on 1 bagel half, layer cucumber, smoked salmon, red onion, and capers.
• Set remaining bagel half, cream cheese side down, over filling.

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